In this material:

Currently, caramel apples are in demand among buyers; this business, due to the lack of competition, allows you to make a net profit after several months of opening. Without requiring huge expenses, this type entrepreneurial activity provides an opportunity for permanent and stable income.

Caramel apples are easy to prepare in street trading. The main components of the dessert are apples of various varieties and caramel syrup. Despite the fact that caramel apples can be easily prepared at home, many people with a sweet tooth will not be able to resist such a treat at an amusement park or other entertainment venue. Buyers are attracted not only by the colorful appearance, but also by the interesting sweetish taste and reasonable price. Since the required costs for raw materials are small, they can be sold at affordable price. A low level of competition and stable demand are an opportunity to quickly justify costs.

What is interesting about the fruit and caramel business?

The caramel dessert arrived to us with Far East. Local residents soaked apples in sugar syrup to preserve them and extend their shelf life. The dish became popular first in Europe, then caramelized apples began in America. A few years ago, caramel apples appeared in our country. During the dessert’s journey, the recipe for the glaze also changed, which gradually became softer and more flexible. Nowadays, apples in caramel syrup look very attractive thanks to the decoration of confetti or any other confectionery topping.

Today there are places where such a dessert has not even been heard of. For an experienced businessman, this means a complete lack of competition. Trade in ice cream and popcorn is not in this case a dangerous competition that can drive away all buyers. Caramel apples are an unusual and tasty novelty that attracts the attention of many.

It is worth considering that this kind of dessert is very healthy. Caramel is applied in a thin layer, which reduces the risk of harm to the figure, and apples are a healthy food product. Subjected to minor heat treatment, they do not lose their beneficial properties and freshness. This is due to the absence of contraindications. A unique combination of sweet caramel with sour apples and aesthetics appearance along with a pleasant caramel smell, they do not allow potential customers to pass by. Therefore, the prosperity of this type of activity is guaranteed. Another advantage is the possibility of street trading, thanks to which you do not have to pay rent for the premises. The advantage of this business is the ability to return all the money spent within a few months.

From costs to implementation

As in any other business, a business plan is initially drawn up, which indicates all aspects of the activity. Be sure to pre-calculate the required amount of starting capital. You will need it to purchase the necessary equipment and consumables.

Small finances will be required to purchase raw materials, including products for syrup, apples and various confectionery toppings.

Optimal investments will also be required by legalizing the business with the tax authorities, as well as monthly rent of premises and payment of salaries to employees, subject to their hiring. Electrical connection is another additional cost. A small amount of costs along with a quick payback make it possible to increase the profitability and profitability of caramel operations.

Equipment and materials will be needed for two purposes: making the dessert and selling it. For implementation you will need:

1. Special mobile trolley for caramelizer and raw materials. It is much better if she has an umbrella to protect her from the sun's rays.
2. Stool or chair for the seller.
3. Various additional materials: container for finished goods, chopsticks, dishes and trays for drying, napkins, various food containers.

To make caramel, you will have to purchase a caramelizer. The cost of this device depends on the quality and performance. The more caramel he makes, the more expensive it costs. A foreign device will cost the entrepreneur more due to expensive delivery. Additionally, you can buy a device for automatically threading apples onto skewers, but you can do without it at first.

The main manufacturers of equipment for making caramel are China, Russia and the USA. When choosing, you should consider the following features:

1. China supplies inexpensive equipment, but there is a high purchase risk here poor quality goods. There is no certain stability in operation; the device can work without breakdowns for 2 months or several years. If various malfunctions occur, it can be repaired.
2. Russian models are a little more expensive, but there is a warranty and you can purchase spare parts in case of damage. Typically the service life is up to 2-5 years.
3. Devices supplied from the USA are almost twice as expensive as Chinese devices, but they can be used for over 5 years.

Manufacturing process and sales

Anyone can prepare a tasty and healthy dessert if desired. To glaze fruits in caramel you will need ingredients that are quite accessible to everyone:

• apples - sour varieties contribute to a richer taste;
• skewers;
• caramel syrup;
• packaging material for finished apples: small boxes, bags, food paper.

Apple caramelization consists of the following items:

1. Preparation of raw materials for caramelization, which are selected apples without visible damage. They are thoroughly washed and cleaned.
2. Preparation of glaze in a caramelizer, where a mixture of the desired ingredients in certain proportions is well kneaded at the optimal temperature.
3. Threading apples onto skewers and coating fruit with syrup.
4. Dry after draining off excess caramel.
5. Place the finished dessert on a greased plate and decorate it with nuts, chocolate or coconut flakes.
6. Product packaging and sales.

For successful sales It is worth carefully considering the place of sale. The best option There will be an organization of our own retail outlet, where the dessert will be made and immediately sold. The mobility of the outlet allows you to easily move from one place to another. It's more profitable than staying in one place.

When celebrating birthdays, weddings, corporate and other events, you want the event to be memorable. And be sure to be finger-licking delicious! You can set the tables with food, invite animators, decorate the room with balloons and flowers, and arrange a noisy and colorful fireworks display.

And if you add a chocolate fountain to the holiday, then both guests and hosts will definitely feel euphoria from being present at an unforgettable event. Everyone will remember such a holiday for a long time.

What is a chocolate fountain? A tall metal multi-tiered structure, which is powered from the mains. But instead of water, liquid chocolate flows in cascades.

The design is installed in a special tray with hot chocolate, which constantly circulates. Can you imagine the smell in the room? This smell alone will instantly set your guests up for a holiday.

Around the fountain, on an elegant dish, place cut fruits and small skewers or forks for piercing them. Everyone will love dipping fruit in a chocolate fountain.

What is this business idea? You need to buy a dozen or two fountains of various sizes and rent them out for celebrations and all kinds of holidays. You can even install a point with a fountain near an entertainment or shopping center.

The production of chocolate fountains is established in many countries of the planet. The height of the fountains varies from half a meter to two meters, from 3-tier to 7-tier. They are constructed of stainless steel, wear-resistant and strong, so there is no need to worry about breakdowns and repair costs. Depending on the size and country of origin, the price of the fountain varies from 3,000 to 20,000 – 25,000 rubles.

Finding and buying a good chocolate fountain, for example via the Internet, is not at all difficult. It is enough to write the following phrases in the search bar of any search engine: “Buy a chocolate fountain in Moscow” or the following phrase: “Buy a chocolate fountain in St. Petersburg” and you will be offered a large number of offers. Choose, negotiate and purchase. Honestly, you won't regret it.

For the fountain to work at full capacity, you need from five to fifteen kilograms of chocolate. Chocolate varieties are chosen by customers. For weddings, white chocolate cascades will look symbolic and more beautiful, although again this depends on the taste of the customer.

An Internet search can also help here. Again, write something like: “Chocolate for chocolate fountain buy” or “Chocolate for a chocolate fountain” and all your problems with finding suitable chocolate will be solved very quickly.

For children's party Milk chocolate is better, since not every child perceives the white colors of chocolate; he has a clear idea in his mind: if it’s chocolate, then it’s brown. Color range You can diversify your hot chocolate by adding safe dyes to the white. The results are soft pastel colors.

The profitability of a business depends directly on the region and, naturally, on the number of orders. The costs can be recouped in the first two weeks, or in 2 months. The price for renting a chocolate fountain in agencies in the capital varies from 5 to 15 thousand rubles (this is for a large, 2-meter fountain for 120 - 150 people).

Each fountain pays for itself in two or three rentals. Fountains take up little space; if you consider the business to be fickle, then you can make good money on it.

If you rent a point in the entertainment center and install a fountain there, the equipment will generate regular income. Fruit skewered on skewers can be served to customers on disposable small plates.

The cost of dessert per plate, depending on the number of pieces and the presence of exotic items on the menu, will vary from two to five dollars. Subtract the cost of renting the outlet, chocolate and fruit from your income, and you get a net profit, which, I assure you, is several times higher than the amount spent on the business.

And when a larger customer appears, nothing will stop you from renting out the fountain for a day or two.

When you feel that they know about you and the business is up and running, then in addition to the chocolate fountains you will need to buy fountains for champagne, juices or wines. Believe me, these fountains will be the center of attention at any celebration or event. They will become a highlight that everyone will remember.

What else is good about business? To put it on stream, you don’t need to have any special skills or knowledge. Initially, it will be necessary to advertise in a local newspaper or on the radio, preferably in the press with a photo - this will attract the attention of customers.

If opportunities permit, you can shoot a small video for street screens- chocolate fountains always look more spectacular and bright, which is sure to attract attention.

* The calculations use average data for Russia

70,000 ₽

Minimum starting capital

62,500 ₽

Net profit per month

150 ₽

Selling price of the product

12,500 RUR

Expenses per month

Even a beginner can start a business selling caramelized fruits. Caramelized fruit is an attractive product, a simple recipe, minimum investment and high profitability.

It is possible to open a business from scratch and quickly make it profitable if you implement the idea with caramel fruits. Original desserts in fast food format are a win-win option. High demand, attractive product that will not leave either children or adults indifferent. Low cost allows you to set a price that is affordable for any consumer. Business expenses are minimal and can pay off within 2-3 months.

Increase sales without investment!

“1000 ideas” - 1000 ways to differentiate yourself from competitors and make any business unique. Professional kit for developing business ideas. Trending product 2019.

The street food market is saturated and it would seem difficult to surprise consumers. But this was achieved by an unusual dessert – caramelized fruits. Essentially, this dessert is fresh fruit on a wooden stick, topped with a sweet caramel coating.

For the first time such a dessert appeared in the East. In those ancient times, caramel syrup was not used as an ingredient for dessert, but as a preservative for long-term storage of fruit. When Europeans tried caramelized fruits, they liked them. Presumably, this delicacy appeared in Europe in the 18th century, and became widespread in the 19th century. Then the dessert was specially cooled to make the caramel glaze hard and crispy. In the 20th century, a recipe for soft caramel appeared, the taste of which is now known to everyone.

This delicacy is still popular today. In many countries, not a single holiday is complete without caramel apples. For example, in America, a caramel apple on a wooden stick has become a traditional Halloween sweet, and in Germany it is considered one of the national delicacies. Why not bring the idea of ​​caramel fruits to life in our country?

1. Low level of competition. Despite the prevalence of this delicacy in the world, not every Russian city can find caramelized fruits. There may be no direct competitors in your city at all. At the same time low price dessert will allow you to successfully implement the project even in a small town.

Unusual taste of familiar things. A healthy dessert consisting of ordinary fruits (apples, pineapples, strawberries) and caramel icing will appeal not only to those with a sweet tooth, but also to people who watch their diet.

Attractive product appearance. Fruits in caramel and even on a wooden stick look very impressive. They sparkle in the sun, have a rich light and exude a stunning aroma that awakens the appetite. It is very difficult to pass by a cart selling caramel fruits. Given the passion modern people post your food on Instagram, such a sweetness will definitely not go unnoticed.

Business accessibility. Implementing this idea is quite simple: small investment, lightweight technology, minimal equipment. With a small start-up capital, you can build a business that will pay for itself in a couple of months and generate decent income all year round. This will not require large retail space, complex equipment and staff training. This business You can do it yourself without having any special skills.

Lack of seasonality. Unlike most fast food treats, caramel fruits will be popular all year round. This dessert is relevant in any season: in the autumn months, caramel apples will be in demand; a bright dessert is perfect for New Year's holidays, and in the summer strawberries in caramel will be popular. For each season you can come up with your own trick: change the color of caramel, fruits, toppings.

Difficulties you may encounter in this business:

1. Short shelf life of raw materials. Fresh fruit is a perishable product, so you should take the storage system seriously to prevent food spoilage. You also need to correctly calculate the volume of purchases to avoid excesses. Caramel can also cause a lot of trouble - in hot weather it can melt within a couple of hours after cooking.

Working with suppliers. Delicious, fresh fruits are the basis of this delicacy. Therefore, before starting a business, it is recommended to choose good suppliers and organize the purchase of fruits.

Which place is suitable for selling caramelized fruits?

Where to start a business? From the selection of a place to trade. The best format for selling caramel fruits is a non-stationary retail outlet. Bright carts with caramel fruits look very attractive on the streets. Today the market offers ready-made solutions– special carts for the production and sale of caramel fruits. The cost of such a kit starts from 13 thousand rubles. If you want to save money, you can find a suitable used option.

Difficulties may arise at the selection stage retail space. If you decide to summer time trading on the street, you will have to fight “for a place in the sun.” After all, it is not always possible to find a place in parks and other recreational areas for city residents. As well as negotiate a lease with local authorities. It is much easier to find a suitable option in shopping centers, cinemas and other commercial real estate.

Basic requirements for point of sale where it is planned to sell caramel fruits: high visitor traffic, a cluster of active target audience(youth and parents with children), area from 2 sq.m. It is recommended to rent retail space in a shopping center, next to a food court or escalator (where traffic is highest). The rental price is trading platform will be 10-15 thousand rubles per month.

In addition to shopping centers, markets, fairs, city squares, parks, embankments, etc. are perfect for selling caramelized fruits. Mobility commercial equipment will allow you to move from one point to another and look for the most profitable place.

How to make caramel fruits

The most common caramelized fruit option is apples. The production of caramel apples is accessible to anyone. All it takes is a little practice and theory.

Algorithm for making caramelized fruits:

• wash fresh apples thoroughly;

prepare the glaze. To do this, mix water, granulated sugar and caramel mixture in a caramelizer. Everything is heated to a certain temperature, mixed thoroughly and caramel is obtained;

String apples onto sticks and dip into glaze to caramelize. Then remove them from the caramel: let the excess syrup drain and the caramel dry or harden (some recipes require further cooling);

grease a baking sheet with oil and place the caramel apples on it;

Decorate the dessert with topping: coconut flakes, multi-colored dragees or chopped nuts.

As you can see from this guide, making caramel fruit requires special equipment. You will need to purchase:

Caramelizer – 20,000 rubles. The average productivity of such equipment is 80 apples per hour;

A device for putting apples on a stick – 5,000 rubles. At first glance, this is a completely useless device, because the process can be done manually. But with this device you can produce 60-80 apples per hour, which increases productivity and significantly saves time.

Other auxiliary tools that will be required for work. A baking tray where ready-made desserts will be laid out, disposable gloves, wooden skewers, napkins, food storage containers, a mini-fridge, etc. You need to budget another 5,000 rubles for this.

In total, you will have to spend 30,000 rubles on equipment + 20,000 rubles on a shopping cart. Using simple arithmetic calculations, we get the amount of initial investment: 50,000 rubles for equipment, 15,000 rubles for the first month of renting retail space and 5,000 rubles for the purchase of ingredients. Total 70,000 rubles.

What consumables are needed for selling caramelized fruits?

Ingredients for the production of fruits in caramel. That is, you need fresh fruit, a special mixture for preparing caramel glaze, granulated sugar, water and various toppings to decorate the dessert. The most common type of fruit in caramel is apples. It is very important to choose the right fruit to simplify the task of purchasing, storing, and also take care of the taste of the dessert. Sweet, sour and sweet varieties are most suitable for this role - Granny Smith, Jonna Gold, Idared, etc. It is better to choose autumn and winter varieties of apples; summer varieties are not recommended due to short term storage

Packaging materials. In what form the delicacy will be sold is up to you. Some people use paper bags, others cardboard boxes. It is worth paying special attention to packaging, since its convenience and aesthetic appearance can play into your hands, and otherwise, scare away customers.

Wooden skewers and napkins. All this will solve the issue of convenience for buyers.

Consumables for drinks. Fourthly, you can diversify the assortment with drinks, since they are often bought with dessert. You can also make money from this. Accordingly, it is necessary to provide consumables for drinks: straws, cups, etc.

The cost of production includes the price of ingredients and other consumables. The average cost of producing one caramel apple is 25 rubles. If you plan to use other fruits, their cost may be higher. In order to calculate the cost, you need to find out what the consumption of ingredients is for making a batch of dessert. For example, to make 40 caramel apples, you will need 5 kg of fresh apples (400 rubles), 250 g of caramel mixture (150 rubles), 2.3 kg of sugar (161 rubles) and 250 ml of water (12 rubles). In total, for a batch of 40 caramel apples you will have to spend 723 rubles worth of ingredients. Then the cost of producing 1 caramel apple is 18 rubles. Add to this the cost of skewers, napkins, packaging and we get these 25 rubles for 1 caramel apple.

It’s easier to determine the price - just look at what the market offers. And prices vary between 100-300 rubles. It all depends on the city, the size of the apples, additional ingredients like nuts and sprinkles, serving and pricing policy. The recommended price for such products is 150 rubles - this is not too expensive for a dessert, but includes a good markup that will ensure profit.

Ready ideas for your business

Now let’s calculate how much you can earn from caramel fruits. During the first month of operation, the outlet is able to sell about 500 pieces of caramel apples. To do this, it is enough to sell only 17 of them per day. In this case, the monthly revenue will be 75,000 rubles, and the cost of ingredients will be 12,500 rubles. Then the net profit will be 62,500 rubles. Let us subtract rental costs from this and get our 50,000 rubles - a good result for the first months of work. And this does not take into account profits from the sale of related products. In the future, it is quite possible to sell up to 40 apples a day - in this case, monthly revenue will be 180,000 rubles.

You can use a trick and increase the price by inviting visitors to personally choose dessert toppings. By setting a small price for adding coconut flakes, nuts or sprinkles, you can add a total of 3-4 thousand rubles to your profit.

Thus, the project can be repaid already in the second month of work. At the same time, work independently. In the future, when business begins to bring stable income and sales will increase, you can hire a salesperson.

Caramelized fruits are an inexpensive product, so high profits can only be expected if there are a large number of sales. To achieve the desired result, it is recommended to pay attention to the following nuances:

Don’t miss the chance to make money at various events. For example, during city holidays on the streets (squares, parks, embankments) there are a huge number of potential clients. You can also consider an event travel service. A trolley with freshly prepared desserts will be in demand both at children's parties and at corporate events, and even at weddings as a replacement for the traditional candy bar. There are many opportunities, the main thing is to take advantage of them.

do not spare money on advertising. It seems that the cart with delicious caramel fruits is best advertising product. However, do not neglect other promotion methods: start with a bright cart design, a memorable name, social networks– there you can organize a drawing, promotions in honor of the opening, etc. You can participate in an event as a sponsor and give out free treats to children. They will get to know you, remember you and, perhaps, return to you later to buy the dessert they like.

How to register a business

To realize the plan the best option will register an individual entrepreneur and choose UTII as taxation. In this case, the tax amount will be fixed and calculated depending on the retail space, region and specifics of the activity. The advantages of this technique are as follows:

complete lack of accounting

simple form financial statements

exemption from payment of certain taxes (VAT, personal income tax and others).

In addition, you will need to obtain a trade permit. To do this, it is necessary to provide a certificate of registration of individual entrepreneurs, a sanitary and epidemiological report for food trade, as well as a list of products agreed with the SES.

Possible activity codes according to OKVED-2 that can be specified:

47.99 - Other retail trade outside shops, tents, markets

56.10.2 - Activities for the preparation and/or sale of food ready for immediate consumption on the spot)

47.81 - Retail trade in non-stationary shopping facilities and in the markets food products, drinks and tobacco products

It is obvious that the production and sale of caramelized fruits is profitable business, which has development prospects for domestic market. Even a beginner in entrepreneurship can implement this business idea. However, it is worth remembering that any project should begin with a market assessment. To understand whether it is advisable to implement an idea, you need to conduct surveys to identify potential buyers, evaluate competitors, weigh all the pros and cons and assess the risks. All this is necessary in order to properly organize each stage of the project and make it profitable.

16 people are studying this business today.

In 30 days, this business was viewed 186,376 times.

Calculator for calculating the profitability of this business

Even a small stall selling “quick” food, if installed in a public place, will bring good income entrepreneur. And this includes caramel apples as a business - the costs are minimal, the technology is very simple, the raw materials are available. But the most important advantage of this type of activity is the low level of competition - few businessmen have yet paid attention to this niche. Not every city has at least one stall selling caramel apples. And given the love of our population for everything new, this delicious dessert will quickly gain the trust of consumers.

Caramel apples are a delicious dessert made from small sweet and sour apples. The fruit is pierced with a stick, and the top is covered with a thin layer of caramel glaze using a special technology.

What will be included in the business plan for making caramel apples? What problems does an entrepreneur have to solve before launching his own profitable business?

Our business assessment:

Starting investments – from 45,000 rubles.

Market saturation is low.

The difficulty of starting a business is 4/10.

How to register a business?

Before purchasing caramel apple equipment, register your business. No difficulties or high costs are expected here - it will be enough to formalize the activity in the form of an individual entrepreneur.

Make sure that sellers have health certificates.

How and where to sell dessert?

The sale of caramel apples will bring the expected profit if the sale of the product takes place in a crowded place - this is the basic rule when searching for a point of sale. An entrepreneur can consider 2 options for doing business:

• Counter in a shopping center. This format is very popular today - this is how they sell takeaway coffee, popcorn, French fries, and shawarma. And the preparation of caramel apples can be carried out under the same conditions. In this case, you don’t have to worry about the seasonality of the business - consumer demand will always be there. Surely, in a large city there are many large shopping centers where there is no point of sale of the original dessert, there should be no problems finding a place. Renting space for a counter will be inexpensive. Caramel glaze for apples smells very nice - the aroma will attract a large number of customers.
• Mobile cart. Caramelized apples on a stick can also be sold on the street. But this is more of a seasonal business - in winter the activity will have to be “curtailed” due to the lack of demand for dessert. Having a mobile tray, you can locate a point of sale in parks, on beaches, on busy streets, near large markets, circuses and shopping centers. It will be very profitable to sell caramel apples at city holidays - in one such day you can earn a month's revenue. Before placing the cart in the chosen location, you will have to negotiate with the owner land plot- the rent will be low.

Be sure to think about organizing a franchise business - then the recipe for caramel apples and that’s it necessary equipment will be provided to you by the copyright holder of the brand. There are not many franchise offers in this niche, but you can choose from – Taste of Childhood, Healthy Sweets, Caramel Apples. The main advantage of organizing a business using such a system is full support from the franchisor when starting an activity. But in this case, the startup costs may be higher.

There is another option for starting a business - starting the production of caramel apples at home. You can make dessert right in your own kitchen and then sell it. The main difficulty when running a home business is finding clients. Here, most likely, you will have to work to order, since apples cannot be stored for a long time - they lose their taste and aroma.

Look for interested clients on the Internet - your offer may be of interest to event organizers. Home business It is unlikely to bring big profits - but it will be a good income option for housewives. If difficulties don't bother you, learn how to make a caramel apple at home and get started with the project.

Making dessert is very simple. No special training is required - you can even stand behind the sales counter yourself and sell freshly prepared dessert. How to prepare caramel apples is usually described in detail in the instructions for the special equipment. The product can also be made at home - many people probably tried it in childhood.

How to make a caramel apple? In general, the technology can be described as follows:

• Preparing ingredients - weighing products for syrup, processing apples.
• Preparation of sugar syrup.
• Stringing an apple on a stick.
• Glazing an apple - it is covered with a thin layer of sweet syrup.
• Drying finished product and removing excess caramel syrup from it.
• Caramel apple decoration - nuts, chocolate, coconut flakes are used.

If you sell caramel apples as a franchise, then all the necessary recipes will be provided to you by the brand owners. Are you not going to work with such a system? Then, first, you have to “experiment” a little before finding “your” recipe for making caramel syrup and choosing options for sprinkles. To attract a large number of consumers to the tent, offer a varied “menu”!

To minimize the time it takes to prepare dessert, you can buy a ready-made mixture for caramel apples. But making caramel yourself from sugar and water is much cheaper.

Purchase of equipment, supplies and products

The price of equipment for caramel apples is low - you will purchase the equipment necessary for the operation for no more than 30,000 rubles. You will need the following equipment to prepare dessert:

• Caramelizer – from 20,000 rubles.
• A device for putting apples on sticks – from 5,000 rubles.

If you don’t have even such small funds to purchase equipment, you can buy a used apple caramelization machine - the costs will be reduced by at least 30%.

The list of other inventory and equipment will depend on the chosen business format. For street trading, you will need a mobile cart with an umbrella on top, a chair, several gastronomic containers, trays, knives, large spoons and spatulas - this will cost up to 20,000 rubles. When selling dessert indoors, you will place the machine for caramel apples behind the counter - its manufacture and installation will require up to 40,000 rubles. In this case, you will have to buy a small refrigerator, gastronorm containers, cutlery - that’s about another 25,000 rubles.

You can buy a caramelizer for apples and other equipment from both domestic and foreign manufacturers. Imported devices are more expensive, but their quality is higher.

To prepare the dessert, you will need to buy caramel mixture for apples and fruit. Pay attention to the quality of the “raw materials” close attention– the taste will depend on it finished products. The list of consumables that you will regularly have to purchase includes wooden sticks, packaging bags, napkins.

How much profit will the business bring?

To start a business selling caramel apples, you will spend from 80,000 rubles. But you can get a mobile cart and start a business by spending less money - from 45,000 rubles.

Profits from the business will depend on consumer demand and how much a caramel apple costs. As practice shows, if you work 12 hours every day, you can sell up to 2,000 units of delicious dessert monthly. The price of caramel apples ranges from 50-100 rubles. This means that you can have revenue of up to 200,000 rubles/month, minus variable expenses will be up to 150,000 rubles net profit. Not a bad income, considering the low costs of running a business!

Income levels may fluctuate. For example, on weekends, due to greater traffic, revenue will be higher.

To increase income, attract potential customers to the products offered - branded packaging for dessert, a bright sign that is noticeable from afar. Offer your customers other products - milkshakes, soft drinks, ice cream. But in this case, they will increase initial costs for the purchase of additional equipment.